…and the fish i was buying when i bumped into toby jones
tuna with pimenton, garlic and lemon. plus some roasted peppers.
it fell apart when i took it out because a) i cooked it for slightly too long and b) the fish slice has gone completely awol. kin great tho.
reminds me of this lunch i had near trafalgar after the second nicest birthday i’ve ever had:
tuna and chips at a spanish restaurant near trafalgar
after a difficult and stressful morning here (atlas mountains in the background)
an empty golden beach, empty because too cold for the spanish at this time of year lol
and here
a beautiful breakfast veranda in the middle of nowhere (well, you could see the beautiful Vejer de la Frontera on a hilltop across the way), while having orange juice, jamon, cheese and coffee
